Tipping
2 Nov 2010 Explorer1214004 said
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25 Feb 2012 Michael said
Pretty much any sit-down restaurant where you have a server/waitress or bartender you should be leaving a tip/gratuity for their service that customarily ranges from 18%-20% but obviously it depends on the service and/or if you required any extra attention. But it can also vary if you are just having drinks at a bar the same 18%-20% is suggested with a usual $1 minimum per drink especially if you’re going somewhere for happy hour where they might have half price or 2 for 1 drinks.
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