PERFECT PAIRING: CHAMPAGNE WITH ESCARGOT IN PARIS
Come out of your shell and try something new.
Swimming in buttery garlic, escargot - snails to some - aren’t as unappealing a delicacy as they first sound. If you're feeling adventurous, take a taste of iconic Parisian cuisine as you look out at the twinkling City of Light. And don’t worry, if escargot isn’t your thing, you’ll have a glass of sharp bubbly on hand to wash it all down.