10 GELATO FLAVOURS
YOU NEED TO TRY AT LEAST ONCE
When we’re in Italy, we’re obviously on a mission…
GELATO IN ROME
All gelato is good gelato when eaten in Italy. Ever wondered what the difference is between gelato and ice cream? It all comes down to creaminess. Italian gelato in fact contains less fat than ice dream, and is a softer, creamier texture than traditional ice cream, plus the flavours are seriously on point. Whether you’re in Rome, Venice, Florence or elsewhere in Italy, no day is complete without at least two gelato encounters.
Image credit: @arh424, @food_feels, @meghan_nicole, @nishageee