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From quick breaks to epic journeys, Contiki exists to connect young travellers with the time of their lives.
See more about ContikiAebleskiver is also known as the Danish Donut - fluffy spherical pancakes served with lemon curd, lingonberry jam and delicate icing sugar. Broder Cafe is a Portland institution and makes some of the best homemade Aebleskivers around, fusing the best of Scandinavian Cuisine with Northwest flair.
These chicken wings have a cult status across Oregon, and for good reason. A former Teriyaki stand crafted these Vietnamese style chicken wings and they became an overnight sensation. Crispy, chewy and swathed in caramelised garlic, these are an iconic must try when visiting Portland.
Grain and gristle is one of Portland’s most popular yet approachable restaurants, and the deviled eggs are its speciality, topped with fresh anchovies for a salty and hearty snack. Follow them up with the G&G burger if you’re in the mood for a banquet.
‘Come by for a taste of your childhood. (Unless your childhood sucked, and then we'll let ya have a taste of ours.)’ So goes the motto of Grilled Cheese Grill, which serves delicious and homely grilled cheese, often served with a cup of tomato soup. Go for the cheeses, or the Mondor, and get a taste of someone’s childhood, at least.
Podnah’s pit smokes its meats on oak hardwood without any electrical or gas assistance - or charcoal. This makes for deliciously tender, fall off the bone deliciousness. Try the brisket with some classic biscuits. It’s an all-american essential.